We added grated daikon and shoyu(soy sauce) to Marimo5 original pesto sauce!!!
We think it's so yummy, so if you have a chance try it... And please tell us what you think!!!
Deep Fry Ivy Gourd in your own style.
Serve with Balsamic Vinegar dressing.These two fit very well and so tasty!
Balsamic vinegar dressing 1/4 cup Balsamic vinegar
1/3 cup Olive Oil
2 teaspoon sugar
1 teaspoon salt
- wash the Bok Choy with clean water for 2-3 rinse, just to make sure all the dirts are removed.
- cut the Bok Choy into quarter start from the firm stalk area.
- sprinkle with some salt and pepper (or even adding your favorite spice on top)
- with two selected che ...